About Antrodia cinnamomea
Cultivation Methods

1

Name of article:The influence of environmental conditions on the mycelial growth of Antrodia cinnamomea in submerged cultures

Source:Int J Food Microbiol.

Author:Lin ES1, Sung SC.

Year of publication:2006 Apr

Classification:Cultivation Methods

2

Name of article:Basidiomatal formation of Antrodia cinnamomea on artificial agar media

Source:

Author:Tun-Tschu CHANG*and Wu-Rong WANG

Year of publication:2005

Classification:Cultivation Methods

3

Name of article:Effects of supplementation of succinic acid on the production and molecular weight distribution of exopolysaccharides by Antrodia camphorata in batch cultures

Source:

Author:Chin-Hang Shu,∗ Ming-Yeou Lung and Chun-Jun Xu

Year of publication:2005

Classification:Cultivation Methods

4

Name of article:Cultivating conditions influence exopolysaccharide production by the edible Basidiomycete Antrodia cinnamomea in submerged culture

Source:Int J Food Microbiol.

Author:Lin ES1, Sung SC

Year of publication: 2006 Apr

Classification:Cultivation Methods

5

Name of article:Cultivating conditions influence lipase production by the edible Basidiomycete Antrodia cinnamomea in submerged culture

Source:Enzyme and Microbial Technology

Author:En-Shyh Lin ∗, Chee-Chan Wang, Shu-Chiao Sung

Year of publication:2006

Classification:Cultivation Methods

6

Name of article:Factors aVecting mycelial biomass and exopolysaccharide production in submerged cultivation of Antrodia cinnamomea using complex media

Source:Bioresour Technol.

Author:Lin ES1, Chen YH.

Year of publication:2007 Sep

Classification:Cultivation Methods

7

Name of article:In vi ro induction of fruiting body in Antrodia cinnamomea – a medicinally important fungus

Source:

Author:Jyh-Yuan LIN, Tzong-Zeng WU, and Jyh-Ching CHOU*

Year of publication:2006

Classification:Cultivation Methods

8

Name of article:Influence of nutritional components and oxygen supply on the mycelial growth and bioactive metabolites production in submerged culture of Antrodia cinnamomea

Source:Process Biochemistry

Author:Ing-Lung Shih a, Kelly Pan b, Chienyan Hsieh c,

Year of publication:2006

Classification:Cultivation Methods

9

Name of article:Promotion of hyphal growth and underlying chemical changes in Antrodia camphorata by host factors from Cinnamomum camphora

Source:Int J Food Microbiol.

Author:Hsu FL1, Chou CJ, Chang YC, Chang TT, Lu MK.

Year of publication: 2006 Jan 15

Classification:Cultivation Methods

10

Name of article:Statistical optimization of medium components for the production of Antrodia cinnamomea AC0623 in submerged cultures

Source:Appl Microbiol Biotechnol.

Author:Chang CY1, Lee CL, Pan TM.

Year of publication: 2006 Oct

Classification:Cultivation Methods

11

Name of article:Effect of culture pH on the antioxidant properties of Antrodia camphorata in submerged culture

Source:Journal of the Chinese Institute of Chemical Engineers

Author:Chin-Hang Shu *, Ming-Yeou Lung

Year of publication:2008

Classification:Cultivation Methods

12

Name of article:The Role of Four Essential Oils on Mycelial Growth and Basidiomatal Formation of Antrodia cinnamomea

Source:

Author:Tun-Tschu Chang,1,2) Wu-Rong Wang1)

Year of publication:2008

Classification:Cultivation Methods

13

Name of article:Changes in volatile compound composition of Antrodia camphorata during solid state fermentation.

Source:J Sci Food Agric.

Author:Xia Y1, Zhang B, Li W, Xu G.

Year of publication:2011 Oct

Classification:Cultivation Methods

14

Name of article:Medium optimization for mycelia production of Antrodia camphorata based on artificial neural network-genetic algorithm

Source:Sheng Wu Gong Cheng Xue Bao.

Author:Lu Z1, He Z, Xu H, Shi J, Xu Z

Year of publication: 2011 Dec

Classification:Cultivation Methods

15

Name of article:Optimization of fermentation medium for triterpenoid production from Antrodia camphorata ATCC 200183 using artificial intelligence-based techniques

Source:Appl Microbiol Biotechnol.

Author:Lu ZM1, Lei JY, Xu HY, Shi JS, Xu ZH.

Year of publication:2011 Oct

Classification:Cultivation Methods

16

Name of article:Medium modification to enhance the formation of bioactive metabolites in shake flask cultures of Antrodia cinnamomea by adding citrus peel extract

Source:Bioprocess Biosyst Eng.

Author:Yang FC1, Ma TW, Chuang YT

Year of publication:2012 Oct

Classification:Cultivation Methods

17

Name of article:Antrodia camphorata ATCC 200183 sporulates asexually in submerged culture

Source:Appl Microbiol Biotechnol.

Author:Geng Y1, He Z, Lu ZM, Xu HY, Xu GH, Shi JS, Xu ZH.

Year of publication:2013 Apr

Classification:Cultivation Methods

18

Name of article:Optimization of Cultivating Conditions for Triterpenoid  Production from Antrodia cinnmomea

Source:Indian J Microbiol.

Author:He YC1, He KZ, Pu Q, Li J, Zhao ZJ.

Year of publication:2012 Dec

Classification:Cultivation Methods